Camden Residency in a well known spot

15% on dine in sales + £500 utilities contribution

Third floor kitchen with dumb waiter

Dine in sales between £2-4k

Dark Kitchen unit, situated in the highly sought-after Fulham, SW6 area.

Perfect for ambitious food businesses focusing solely on takeaway and delivery operations, this long-term rental opportunity places you in a bustling London borough with excellent connectivity and a strong customer base.

Walk in fridge, separate store room, fully equipped.

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2.3k a month rent

2 months deposit

Ex bills

Ready-to-Operate Kitchen in Stockport, 5 Nights per Week. Available now for £750

A well-equipped commercial kitchen in Stockport is available for rent five nights a week, 5PM to 9AM

This space is fitted with an electric oven (six gas hobs), a walk-in fridge, and a commercial dishwasher. It benefits from three-phase power and a gas supply, making it ideal for a meal prep, bakers or catering business. Is available for takeaway/Delivery. Don't miss out!

Secure this highly efficient, ready-to-go commercial kitchen in Ickenham. This unit is ideal for a food operator needing a quick and hassle-free setup.

Exclusively available for evening use. The space is fully fitted with essential utilities already in place, including a gas supply, a sink, and an extraction system.

This a shared dark kitchen, a takeaway business, or a catering company.

Fully fitted kitchen in a busy high street pub in Bethnal Green. Rent £1.2k + 20% on dine in sales.

The pub is looking for an experienced food brand to take over their kitchen space. The kitchen is well equipped, located on the first floor and has a side access for food deliveries.

The operator in the kitchen must strike the right balance on both in house and delivery in order to consider the kitchen. A strong street food offering would work well. The pub has a busy events schedule and is well situated in Bethnal Green.

This kitchen is a brilliant opportunity for an up-and-coming food brand to get in front of a high-footfall customer base. The space is set up perfectly for a concept built around smash burgers, loaded sides, or classic comfort food with a fresh twist – something bold, tasty, and built for volume. The space is fully kitted out with all the professional equipment you need to get cooking as soon as you move in.

We’re offering 3 independent commercial kitchen units, available from mid Q4 2025, inside a newly built food court style venue in Dalston with alfresco dining area (over 50 seats).

Unit Size: Each kitchen is approx. 4m wide x 3m deep (12m²) – ideal for delivery-only kitchens, street food operators, or restaurant start-ups.

What’s Included: ✅ Ventilation & extraction system ✅ Power, water, and waste included (utilities fully covered) ✅ Stainless steel cladding & compliant finishes ✅ Shared customer seating area (50+ seats)

✅ Flexible licensing and rental terms Pricing Options Negotiable (POA - support available for startups):

🟢 Fixed rent: £2,500/month (all-inclusive) Requirements: ✅ Food hygiene certification (or ability to obtain)

✅ Menu/concept proposal

Why This Works:

📍 Prime Dalston location with high footfall and delivery demand 🟢 Ready-to-trade kitchens with no hidden utility costs 📄 Short-term agreements

A large former restaurant kitchen in a beautiful period property in Shoreditch, London.

Fully fitted with restaurant standard equipment across over 700 sqft. Gas hobs and oven, combi ovens, fridges and freezers with large extraction unit all included but plenty of space to bring additional equipment if needed. Site is on Kingsland Road in the busy Shoreditch area of London.

Dedicated entrance for delivery drivers, loading bay directly outside the property make this an ideal dark kitchen spot. Deliveries can cover most of Central and East London in minutes.

£3,750, ex bills.

Secure a compact and highly efficient food unit in the heart of Camden's vibrant market. This unit is situated in a high-footfall area, offering a prime platform for any food business aiming to capitalise on the area's energetic scene.

Spanning 132 sq ft, the unit is fully fitted and prepared for immediate operation. Its layout includes professional-grade equipment such as a griddle, fryer, and extensive stainless steel counters with under-counter refrigeration. The unit benefits from dedicated extraction and a functional sink area, providing a solid foundation for Caribbean culinary concepts.

This space is perfectly suited for a pop-up, or a food stall looking for a high-volume location with minimal setup.